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B r e a k f a s t   M e n u

Beginnings

Breakfast Breads - buttery croissants,  

carmel-pecan rolls, & a variety of bagels

Cut Fruit with pineapple, mango, apple,

cantaloupe & strawberry 

Sides

Assorted Yogurts - peach, blueberry & strawberry

Buttermilk Biscuits

Hardwood Smoked Bacon

Entree

Cereal - Honey Bunches of Oats & Granola

Blueberry Pancakes with cinnamon & butter

Sliced Ham, Green Apple & Brie Frittata 

Beverages

Medium Roast Coloumbian C0ffee 

A Variety of Traditional & Herbal Teas

Chilled Orange, Cranberry & Apple Juices

Chilled Milk & Ice Water